Eating carrot pancakes is a nutritious way to have veggies in your diet.
Carrots can make good pancakes too. Here's how:
Ingredients for making carrot pancakes
2 cups milk
2 eggs
1?4 cup butter
4 medium carrots, chopped
2 cups flour
2 tablespoons baking powder
1 teaspoon salt
4 tablespoons sugar
2 dashes nutmeg
2 dashes cinnamon
Method for making carrot pancakes
Pour milk into a blender; add eggs and butter.
Mix briefly to put egg and butter through milk.
Add carrots and blend well (until carrots are completely mixed through; no chunks left!!) Add flour, baking powder, salt, and sugar; mix in blender until all ingredients are mixed through.
Then add nutmeg and cinnamon and mix for about 1 minute. Check thickness; if you feel it is too thin, add a little more flour and spray your frying pan with cooking spray.
Heat to medium heat, and cook pancakes.
Make them whatever size you wish.
Cook until golden brown.
They will be a beautiful golden colour.
Serve.
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